STREET FOOD SERIES

ATHENS, GREECE

WEDNESDAY MARCH 13

$45PP

5PM-9PM

Fave with olives, pickles & pita
Grilled Saganaki with herbs & honey
Dolmades with dill, pine nuts & tomato
Grilled octopus with chilli, lemon & oregano
Moussaka eggplant baked with lamb, tomato & oregano
Patatosalata  – potato salad with feta, olives, cucumber & lemon
Galaktoboureko –  filo pastry with custard and honey

 

LUAN PRABANG, LAOS  

WEDNESDAY MARCH 27

$45PP

5PM-9PM

Yall dib – fresh spring rolls with prawn & mint, peanut sauce
Khao prak –  chicken & noodle soup with galangal & kaffir lime
Pad ka paa – stir fry pork with basil & shallot
Salted fish with lemon grass & tamarind
Sticky rice with coconut & tropical fruits

 

KUALA LUMPUR, MALAYSIA

WEDNESDAY APRIL 10

$45PP

5PM-9PM

Popia basah – spring rolls
Batu maung stay –  grilled meat skewers
Mee goreng mamak – fried egg noodles with prawns & cabbage
Nyonya kari kay – chicken curry with lemongrass, cinnamon, potatoes & coconut
House made Roti
Sago gula melaka –  sago with coconut, palm sugar & pandanus

MUMBAI, INDIA

WEDNESDAY MAY 8

$45PP

5PM-9PM

Chai

Sev puri – fried noodles, potatoes, chutney

Seekh kebabs –  chicken kebab with mint, ginger & chilli

Kolhapuri goat

Tandoor roti

Fulvar ola watana – cauliflower with curry leaves & coconut

Puran Poli

 

 

 

SINGAPORE, MALAYSIA

WEDNESDAY MAY 22

$45PP

5PM-9PM

Bak Kut Teh – Pork rib soup

Popiah with sausage and turnip

Oyster omelet

Hainanese – Singapore Chicken & rice

Ice cream sandwich